Application:
In dairy and other liquid food industries. The plate heat exchanger unit is designed for pasteurizing and cooling of milk and juice. The pasteurization temperature is typically 72 – 120C for 12-30s seconds holding.
Features & Advantages for Fully Automatic Plate Type Milk Pasteurizer
1.Modular system for complete flexibility
2. Pre-assembled and factory-tested
3. Automatic control
4. Less product loss
5. Integration with existing control system
6. Skid-mounted for flexible relocation